• Peranzana Black Olives

Peranzana Black Olives

"Peranzana" Black Olives, one of the most renowed Apulian varieties, a type of olive that is grown in a particular area of Apulia, precisely in the Alto Tavoliere. They are whole and pickled. Ideal as an aperitif or as a dressing for salads, pizzas and main courses of meat and fish.


Handicraft preserves to taste the flavors of the countryside throughout the year. Only selected top quality organic raw materials. Organic vegetables preserved with the best extra virgin olive oil, sunflower oil, vinegar or simply dried in the sun for a concentrated taste with a strong flavor. Ideal as an aperitif, side dish or to season dishes. In many different flavors to vary one's diet and to characterize dishes in a different way

  • Suitable for vegans

Healthy, tasty and genuine ingredients

olives*, water, sea salt, lactic acid


  • Italian Agricolture


No information available


  • Produced in Italy

Nutritional values ​​and packaging

Nutritional values for 100 grams
  • 1277 kJ
  • 310 kcal
Fat 29,6 g
of which saturated 4,2 g
Carbohydrates 6,7 g
of which sugars 0 g
Fibers 3,4 g
Protein 2,4 g
Salt 2,5 g
  • Package weight: 310 grams
  • EAN code: 8032454080071
  • ICEA