Dehusked Sorghum

Dehusked Sorghum

Sorghum is a naturally gluten-free cereal from the grass family. With its delicate flavour and sweet, full-bodied texture, sorghum contains little fat and is easily digestible. It can be consumed in soups, side dishes and cold salads.

Cereals

All the generosity that nature offers in the form of beans for everyone. All grown according to the dictates of organic farming. For those who want to vary their diet and follow a balanced lifestyle. Each cereal, in fact, with its peculiar properties is able to provide our body with different nutrients that can be assimilated through a varied diet, without deficiencies.