• Oat And Quinoa Rigottini

Oat And Quinoa Rigottini

From fantastic combination of quinoa and oats, which gives these biscuits a unique taste. They are ideal to accompany our favourite drink. Designed for those with food intolerances or allergies, but also for those who wish to vary their diet without giving up.

Line Gluten Free

Gluten is a protein complex found in some cereals and in all foods in which these cereals are used. More and more people have begun to suffer from gluten allergy or intolerance and more and more often we hear about celiac disease. Our line of Gluten Free Products is Organic and Vegan, and the products are notified to the Ministry of Health, to indicate the desire for transparency and information, guaranteeing their safety and quality.

Buoni con

  • Oats
  • Source of fibers
  • Quinoa

Buoni senza

  • Dairy Free
  • Gluten free
  • Eggs Free
  • Dairy Free
  • Eggs Free
  • Suitable for vegans

Ingredienti sani, gustosi e genuini

whole oat flour gluten free* 37%, cane sugar*, vegetable margarine* (sunflower oil*, shea butter*, water, natural flavouring), rice flour*, quinoa flour* 9%, rice syrup*, sodium carbonates, natural flavouring*

Origine

  • UE / No UE Agricolture

Allergeni

May contain:

  • Soy
  • Nuts
  • Sesame seeds

Stabilimenti

  • Produced in Italy
  • Produced in a dedicated bio factory
  • Produced in a factory that never uses milk and derivatives
  • Produced in a factory that never uses eggs and derivatives

Valori nutrizionali e confezione

Valori nutrizionali per 100 grams
Energia
  • 2077 kJ
  • 496 kcal
Grassi 22 g
di cui saturi 6,1 g
Carboidrati 65 g
di cui zuccheri 24,5 g
Fibre 4,6 g
Proteine 7,1 g
Sale 0,03 g
Confezione
  • Peso della confezione: 250 grams
  • Codice EAN: 8032454001960
Certificazioni
  • ICEA
  • BIO DEDICATED FACTORY
  • VEGAN SOCIETY