• Gluten-Free Tarallini

Gluten-Free Tarallini

Made with the delicate flavour of rice flour and the unmistakable aroma of extra virgin olive oil. The gluten-free tarallini bio are designed for those who, out of necessity or choice, are looking for a gluten-free snack. Made without yeast, without palm oil, Vegan. For a quality break without compromises, even for those with gluten intolerance or hypersensitivity.

Line Gluten Free

Gluten is a protein complex found in some cereals and in all foods in which these cereals are used. More and more people have begun to suffer from gluten allergy or intolerance and more and more often we hear about celiac disease. Our line of Gluten Free Products is Organic and Vegan, and the products are notified to the Ministry of Health, to indicate the desire for transparency and information, guaranteeing their safety and quality.

Buoni con

  • Source of fibers
  • Made in Italy

Buoni senza

  • Dairy Free
  • Gluten free
  • Eggs Free
  • Dairy Free
  • Eggs Free
  • Vegan Society

Ingredienti sani, gustosi e genuini

rice flour*, potato starch*, white wine* (contains sulphites), high oleic sunflower oil*, maize flour*, maize starch*, extra virgin olive oil*, emulsifier: sunflower lecithin*; psyllium fibre*, salt, natural olive flavourin

Origine

  • UE / No UE Agricolture

Allergeni

May contain:

  • Peanuts
  • Celery
  • Sesame seeds

Stabilimenti

Nessuna informazione disponibile

Valori nutrizionali e confezione

Valori nutrizionali per 100 grams
Energia
  • 1922 kJ
  • 457 kcal
Grassi 15,7 g
di cui saturi 2 g
Carboidrati 73,4 g
di cui zuccheri 1,2 g
Fibre 3 g
Proteine 4,1 g
Sale 2,5 g
Confezione
  • Peso della confezione: 180 grams
  • Codice EAN: 8032454002219
Certificazioni
  • ICEA