• Teff Flakes

Teff Flakes

Teff flakes are produced by softening the grain with a short steam cooking and then pressing. Naturally gluten-free, they are delicious in vegetable drinks, yogurt, vegetable soups and creams. Enjoy for breakfast or mixed with vegetables for a light meal.

Breakfast Cereals

Cereals made with flour always different for a breakfast and a varied diet. For a simple and versatile product designed for a genuine breakfast, a perfect start to the day, cereals provide all-natural energy. Accompanied by drinks or vegetable yoghurts, they provide the appropriate nutrients useful for dealing with busy days.

Good with

  • Rich in fiber
  • Source of proteins
  • Teff
  • Vegetable
  • Bio dedicated fatcory
  • Suitable for vegans
  • Packaged in ATM

Healthy, tasty and genuine ingredients

teff flakes*

Origin

  • UE Agricolture

Allergens

May contain:

  • Gluten
  • Soy
  • Nuts
  • Sesame seeds

Plants

  • Packaged in Italy

Nutritional values ​​and packaging

Nutritional values for 100 grams
Energy
  • 1393 kJ
  • 329 kcal
Fat 2 g
of which saturated 0,7 g
Carbohydrates 63,5 g
of which sugars 1,3 g
Fibers 8 g
Protein 11,2 g
Salt 0,02 g
Package
  • Package weight: 400 grams
  • EAN code: 8032454071291
Certifications
  • ICEA

Other products of the same line
Barley Flakes
Buckwheat Flakes
Quinoa Flakes
Rye Flakes
Small Whole Grain Oats Flakes
Spelt Flakes
Whole Oats Flakes