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- Fusilli Pasta 100% Red Lentils
Fusilli Pasta 100% Red Lentils
Pasta made with organic legume flour to fill up on protein and fibre even at lunchtime. The red lentil flour makes the pasta original, tasty and full of benefits: with a prolonged satiating effect and low saturated fat content, 100% legume pasta is also suitable for those with gluten intolerance or hypersensitivity.
Line Gluten Free
Gluten is a protein complex found in some cereals and in all foods in which these cereals are used. More and more people have begun to suffer from gluten allergy or intolerance and more and more often we hear about celiac disease. Our line of Gluten Free Products is Organic and Vegan, and the products are notified to the Ministry of Health, to indicate the desire for transparency and information, guaranteeing their safety and quality.
Ingredienti sani, gustosi e genuini
red lentil flour
Origine
- No UE Agricolture
Allergeni
May contain:
- Soy
Stabilimenti
- Produced in Italy
Valori nutrizionali e confezione
Valori nutrizionali per 100 grams
 Energia |
|
 Grassi | 3 g |
 di cui saturi | 0,5 g |
 Carboidrati | 53 g |
 di cui zuccheri | 1,5 g |
 Fibre | 9 g |
 Proteine | 23 g |
 Sale | 0,08 g |
Confezione
- Peso della confezione: 250 grams
- Codice EAN: 8032454072120
