• Spelt Fusilli

Spelt Fusilli

Specialty made of organic spelt flour. Dried slowly at low temperature to better preserve spelt nutritional properties. Ideal size for all kinds of recipe.

Line Farro

Known since the time of the Assyrians and Egyptians, it became one of the oldest cereals used by man to become the dish of the Roman centurions. Still cultivated today almost all over the world, the original Spelled has not undergone changes due to human intervention, preserving its original characteristics. Good source of vitamins and mineral salts and rich in fiber. Cultivated according to the dictates of organic farming to preserve all its properties while respecting the environment.

Good with

  • Farro
  • Dried at low temperature

Good without

  • Without eggs
  • Bronze drawn
  • Without eggs
  • Suitable for vegans

Healthy, tasty and genuine ingredients

Dinkelmehl*

Origin

  • Italian Agricolture

Allergens

It contains:

  • Gluten

May contain:

  • Soy

Plants

  • Produced in Italy

Nutritional values ​​and packaging

Nutritional values for 100 grams
Energy
  • 1478 kcal
  • 349 kJ
Fat 1,8 g
of which saturated 0,3 g
Carbohydrates 71 g
of which sugars 4,3 g
Fibers 3,7 g
Protein 10,3 g
Salt 0 g
Package
  • Package weight: 500 grams
  • EAN code: 8032454010528
Certifications
  • ICEA