• Biovegando Wholewheat Maccheroni With Beans, Turmeric And Pepper

Biovegando Wholewheat Maccheroni With Beans, Turmeric And Pepper

Innovative recipe ideally suited for vegan or vegetarian diet, designed to provide nutrients such as protein. The combination of bean flour and Apulian wholegrain durum wheat produced in our farm, ensures a perfect product fot its amino acid content, with a lower glycaemic response. Turmeric and pepper make this pasta tastier and easier to digest. Pepper helps curcumin absorption, which is turmeric''s active substance, famous for its anti-inflammatory properties.

Line BioVegando

The answer to the nutritional needs of vegan and vegetarian consumers who choose to eat ethically and sustainably. Also ideal for those who are careful about their health, but do not want to give up taste and originality. Nutritionally complete products, made only with special vegetable ingredients such as lucuma, red algae, legume flour, which give the product important nutrients. Many innovative and lively tastes to make every day unique.

Good with

  • Rich in fiber
  • Dried at low temperature
  • Source of proteins
  • Based on legumes

Good without

  • Bronze drawn
  • Low in saturated fat
  • Suitable for vegans

Healthy, tasty and genuine ingredients

WHOLE DURUM WHEAT SEMOLINA*, pregelatinized black beans flour 15%, turmeric powder* 1%, BLACK PEPPER* 0,5%

Origin

  • UE / No UE Agricolture

Allergens

It contains:

  • Gluten

May contain:

  • Soy

Plants

  • Produced in Italy
  • Produced in a dedicated bio factory

Nutritional values ​​and packaging

Nutritional values for 100 grams
Energy
  • 1452 kcal
  • 343 kJ
Fat 1,6 g
of which saturated 0,3 g
Carbohydrates 63,5 g
of which sugars 1 g
Fibers 8,4 g
Protein 14,5 g
Salt 0,01 g
Package
  • Package weight: 500 grams
  • EAN code: 8032454001182
Certifications
  • ICEA
  • ISO22005
  • BIO DEDICATED FACTORY
  • VEGAN SOCIETY