• Whole Oat Celery

Whole Oat Celery

Pasta made with wholemeal oat flour, consisting of slow-digesting carbohydrates that make oats an ideal appetite suppressant. A source of fibre, in particular beta glucans, which provide long-term energy without causing insulin peaks. Handcrafted appearance thanks to bronze drawing and low drying temperature.

Line VitAvena

Line of products based on Oats, an energetic and invigorating cereal. From the organoleptic point of view, it is characterized by a sweet taste. Oat is one of the cereals containing more protein (up to 17%), less carbohydrates, absolute fat, 11% fiber and has the lowest glycemic index. It is rich in potassium and group B vitamins. Oats are the most important source of beta-glucans, soluble fibers that help keep total cholesterol under control.

Good with

  • Oats
  • Rich in fiber
  • Dried at low temperature
  • Source of proteins
  • Suitable for vegans

Healthy, tasty and genuine ingredients

whole oat flour*


  • UE Agricolture


It contains:

  • Gluten

May contain:

  • Soy
  • Sesame seeds


  • Produced in Italy

Nutritional values ​​and packaging

Nutritional values for 100 grams
  • 1596 kJ
  • 379 kcal
Fat 8,1 g
of which saturated 1,6 g
Carbohydrates 59 g
of which sugars 1,6 g
Fibers 9 g
Protein 13 g
Salt 0 g
  • Package weight: 500 grams
  • EAN code: 8032454070621
  • ICEA