- Production in dedicated organic plants
- Raw materials of the highest quality
- Certified and guaranteed Sottolestelle quality
Passion • Tradition
Innovation • Quality
are the hallmarks of our products.
only the best of nature
Today's special
Be good Bio Food®
is an invitation to
take care of ourselves
Feeling Healthy
Eating Organic food
We are always attentive to
food intollerances
At Sottolestelle® we have been working for years to offer the best organic food, all our recipes are dairy and egg free.
to feel free to enjoy a healthy nutrition style
Latest Sottolestelle news
- 27 July 2022
- Health and well-being
Plant-based Diet: Iron and Vitamin B12 Intake
When it comes to veg nutrition, it is essential to fully supplement certain nutrients that may be lacking in plant-based products.
- 13 July 2022
- Health and well-being
Calcium and protein intake in a plant-based diet
In any diet one follows, it is important to balance the intake of certain elements, especially when it comes to macronutrients such as protein, or minerals such as calcium.
- 01 July 2022
- Recipes
Homemade Vegetable Ice Cream Recipe
What would summer be without ice cream?
That is why we want to suggest you this homemade recipe.
- 17 September 2020
- News and Events
Gluten Free and No Added Sugar!
The innovative line No added sugar is characterized by the sweet and fresh taste given by a natural low-calorie sweetener: the erythritol.
- 16 April 2020
- News and Events
The hidden energy
The union between the sprout and the mother yeast gives life to a product fruit of patience.
- 01 July 2022
- Recipes
Homemade Vegetable Ice Cream Recipe
What would summer be without ice cream?
That is why we want to suggest you this homemade recipe.
- 28 June 2021
- Recipes
Space Cocktails
In this column, we have come up with some of the most thirst-quenching cocktail recipes for the summer period, but in Sottolestelle way. If you treat yourself to a glass every now and then or if you prefer non-alcoholic alternatives, here is everything you are looking for!
- 16 June 2021
- Recipes
Cheese-cake with Strawberries and Coconut - Gluten-free
Here's a great recipe for a fresh, vegan and gluten-free cheese cake!
- 27 July 2022
- Health and well-being
Plant-based Diet: Iron and Vitamin B12 Intake
When it comes to veg nutrition, it is essential to fully supplement certain nutrients that may be lacking in plant-based products.
- 13 July 2022
- Health and well-being
Calcium and protein intake in a plant-based diet
In any diet one follows, it is important to balance the intake of certain elements, especially when it comes to macronutrients such as protein, or minerals such as calcium.
- 16 June 2021
- Health and well-being
Some dietary advice for breastfeeding and feeding babies
Breastfeeding is the main phase in which the bond between mother and baby is strengthened, as well as being the easiest and most natural way to feed the baby. During this phase, the newborn baby is provided with all the necessary nutrients to satisfy its energy needs, so it is important that the mother's diet is balanced and guarantees the right nutritional intake for both.
The most delicate phase of food education begins after weaning. It is during the infancy years that food habits and preferences are established, which will accompany us into adulthood.
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