Line Gluten Free
Gluten is a protein complex found in some cereals and in all foods in which these cereals are used. More and more people have begun to suffer from gluten allergy or intolerance and more and more often we hear about celiac disease. Our line of Gluten Free Products is Organic and Vegan, and the products are notified to the Ministry of Health, to indicate the desire for transparency and information, guaranteeing their safety and quality.
Healthy, tasty and genuine ingredients
water, maize starch*, rice flour*, wholemeal buckwheat flour* 7.5%, sunflower oil*, tapioca starch*, rice starch*, quinoa flour*, humectant (grape juice concentrate*, rice starch*); buckwheat flour* 2.5%, inulin*, potato starch*, salt, thickeners: guar gum*, xanthan gum; dextrose*, emulsifier: sunflower lecithin*; acidifier: tartaric acid; natural flavouring*
Origin
- UE / No UE Agricolture
Allergens
No information available
Plants
- Produced in Italy
Nutritional values and packaging
Nutritional values for 100 grams
Energy |
|
Fat | 9,4 g |
of which saturated | 0,6 g |
Carbohydrates | 53,1 g |
of which sugars | 2,9 g |
Fibers | 4,1 g |
Protein | 2,8 g |
Salt | 1,6 g |
Package
- Package weight: 200 grams
- EAN code: 8032454100069