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- Whole Oats Flakes
Whole Oats Flakes
Large flakes of wholegrain oats are ideal for use in milk, yogurt, as an ingredient in homemade granola or porridge. Oat flakes are cereals which, unlike other cereals, have a high content of protein and fatty acids. The carbohydrates it contains are slow-digesting and therefore able to provide energy over a long period.
Breakfast Cereals
Cereals made with flour always different for a breakfast and a varied diet. For a simple and versatile product designed for a genuine breakfast, a perfect start to the day, cereals provide all-natural energy. Accompanied by drinks or vegetable yoghurts, they provide the appropriate nutrients useful for dealing with busy days.
Healthy, tasty and genuine ingredients
whole oat flakes*
Origin
- UE Agricolture
Allergens
It contains:
- Gluten
May contain:
- Soy
- Nuts
- Sesame seeds
Plants
- Packaged in Italy
Nutritional values and packaging
Nutritional values for 100 grams
 Energy |
|
 Fat | 7 g |
 of which saturated | 1,3 g |
 Carbohydrates | 59,1 g |
 of which sugars | 0,7 g |
 Fibers | 10,2 g |
 Protein | 13 g |
 Salt | 0,03 g |
Package
- Package weight: 500 grams
- EAN code: 8032454070652
Certifications
