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- Spelt Crackers
Spelt Crackers
Spelt Crackers are tasty squares of yeast-free dough. They are very light, crunchy and tasty and directly produced in our oven, suitable at any time of the day. They are delicious for a break, to be enjoyed for lunch and dinner, alone or accompanied with salads, second courses and soups.
Line No yeasts
É una linea di prodotti ottenuti senza l’utilizzo di alcun agente lievitante, sia naturale che chimico. Un'alternativa realizzata dalla fusione di leggerezza e gusto per chi presenta un’intolleranza ai lieviti. Ottima anche per chi desidera variare la propria alimentazione, rinunciando a quel possibile senso di gonfiore post-prandiale dovuto ai gas sviluppatisi con i processi fermentativi della lievitazione.
Healthy, tasty and genuine ingredients
spelt wheat flour* 88%, extra virgin olive oil* 9%, salt, rice malt* (rice flour*, barley malt*)
Origin
- UE Agricolture
Allergens
It contains:
- Gluten
May contain:
- Soy
- Nuts
- Sesame seeds
Plants
- Produced in Italy
- Produced in a dedicated bio factory
- Produced in a factory that never uses milk and derivatives
Nutritional values and packaging
Nutritional values for 100 grams
 Energy |
|
 Fat | 10 g |
 of which saturated | 1,6 g |
 Carbohydrates | 70,2 g |
 of which sugars | 5 g |
 Fibers | 3 g |
 Protein | 13,1 g |
 Salt | 1,8 g |
Package
- Package weight: 200 grams
- EAN code: 8032454050012
Certifications
