Flour Type 2 Senza Zuccheri Biscuits With Coconut - Sugar Free

Flour Type 2 Senza Zuccheri Biscuits With Coconut - Sugar Free

Biscuits sweetened with a natural, organic product derived from corn fermentation, with zero calories, no impact on blood sugar: Erythritol. The freshness of coconut intertwines with type 2 flour to create these crumbly biscuits. The careful selection of ingredients has made these biscuits not only tasty, but also perfect for your well-being as they are also a source of fibre!

No added sugar

The innovative line with no added sugar is characterized by the sweet and fresh taste conferred by erythritol, a vegetable sweetener found in cereals. Excellent alternative to traditional sugar and sweeteners on the market for its multiple characteristics. Erythritol is a polyol, with a somewhat frightening name but naturally present in fruit and other vegetable foods from which extraction occurs thanks to microbial fermentation by selected yeasts.

Buoni con

Source of fibers

Buoni senza

No sugar added

Ingredienti sani, gustosi e genuini

soft wheat flour type 2* 41%, rice flour*, vegetable margarine* (sunflower oil*, shea butter*, water, natural flavouring), erythritol*, coconut* 8%, sodium carbonates, ammonium carbonates, inulin*