- Wholemeal Monococcum Spelt Flour
Flour
Obtained from the milling of the respective cereals or seeds all cultivated following the organic farming method, each with its peculiar nutritional properties and sensory characteristics. Packaged in ATM (modified atmosphere) to guarantee better preservation, thus preserving taste and nutrients. Ideal for varying one's diet and for preparing many sweet and savory recipes.
Ingredienti sani, gustosi e genuini
wholemeal Monococcum spelt flour*
Origine
- Italian Agricolture
Allergeni
It contains:
- Gluten
May contain:
- Soy
- Sesame seeds
- Lupine
Stabilimenti
- Produced in Italy
- Packaged in Italy
Valori nutrizionali e confezione
Valori nutrizionali per 100 grams
Energia |
|
Grassi | 3 g |
di cui saturi | 1 g |
Carboidrati | 58 g |
di cui zuccheri | 1 g |
Fibre | 10 g |
Proteine | 11 g |
Sale | 0,002 g |
Confezione
- Peso della confezione: 500 grams
- Codice EAN: 8032454001717